Available Classes

Master the Art of Running a Successful Frozen Dessert Business

"Master the art of crafting your unique recipes while understanding the role and function of each ingredient involved."

Live the real life experience in a succesfull Frozen Dessert Business

From mastering machine technology, flavor balance, and business essentials to refining your skills in mix creation and operational finesse, this class is your gateway to crafting exceptional, high-quality treats that reflect your unique culinary vision. Unleash your creativity and business acumen to perfect the swirl and elevate your soft serve expertise.

¡Dominar el arte de dirigir un exitoso negocio de postres congelados!

An 8 hour workshop combining Carpigiani & SIlikomart for Stunning Storefront Displays. The overall goal is to equip pastry and gelato chefs with innovative yet simple and replicable tools and ideas, focusing on aesthetic and visual aspects

Explore the fusion of Carpigiani technology and Silikomart mold artistry in a 1 day workshop for professionals and dessert enthusiasts. Enhance skills, refine flavor profiles, and learn plating techniques to create visually stunning plated frozen desserts.

EN LINEA - ¡Dominar el arte de dirigir exitosamente un negocio de postres congelados!

Embark on an online journey where you'll master machine tech, flavor balance, and business essentials, refining your soft serve skills in mix creation and operational finesse. Unleash your creativity and business flair to perfect the swirl, all from the comfort of your own space. Get ready to elevate your soft serve game in a fun and accessible online setting!

Online - workshop combining Carpigiani & SIlikomart for Stunning Storefront Displays. The overall goal is to equip pastry and gelato chefs with innovative yet simple and replicable tools and ideas, focusing on aesthetic and visual aspects